Your voice of the European Industry!

ABOUT FEC

About Us

Representing our members as the United Voice of the European Cookware, Cutlery and Housewares Industry.

Mission Statement

Uniting our industry. Strengthening its voice. Shaping its future.

Founded in 1952, FEC is the voice of the European cookware, cutlery and housewares industry. We promote co-operation between members to exchange expertise, address technical and regulatory challenges, contribute to the development of standards, and represent the collective interests of the sector at both European and international level.

About us Statement
About us Mission

FEC’s Major Fields of Work

  • Monitoring European and international regulatory developments relevant to FEC’s product categories.
  • Representing the industry in European committees dealing with product regulation and business-related requirements, including food contact materials, chemicals legislation, sustainability, reporting and due diligence.
  • Serving as a platform to align industry interests and develop joint projects, including research, surveys and events.

Directors’ Committee

The Directors’ Committee, including the President and the Vice-President, consists of representatives of our member companies and associations. The Directors’ Committee is in charge of all activities of FEC.

Olivier Brault

Olivier Brault

President FEC I Global Director of Public Affairs, AI, Crisis & Corporate Resilience, Groupe SEB, France

After dedicating three decades to service in the French Air Force, Olivier embarked on a new chapter in September 2022.
He transitioned to Groupe SEB, a renowned global leader in small domestic appliances and professional coffee.
At Groupe SEB he serves as Director of Lobbying for the Group and Director of Prospective at the President’s Office.

Tobias Gerfin

Tobias Gerfin

Vice-President FEC | CEO, Kuhn Rikon, Switzerland

Since October 2013, Tobias Gerfin has been CEO of Kuhn Rikon AG, a Swiss family-owned company specialising in cookware and cooking utensils. The company’s products are marketed in 40 countries worldwide. Tobias served as President of FEC from 2019 to 2023 and has held the position of Vice-President since January 2024. After completing his studies and doctorate in natural sciences at ETH Zurich, Tobias worked at EPFL Lausanne on solar cells. His industrial career took him to Bruker in Fällanden, in the field of NMR; Optrel, a leading manufacturer of welding helmets, in Toggenburg; and Glas Trösch in Bützberg, where he took over the management of the interior glass division in 2007. In 2010, Tobias Gerfin was appointed CEO of Stoll Giroflex AG in Koblenz, a company in the office furniture sector.

Gernot Strehl

Gernot Strehl

Head of Product Compliance, ZWILLING J.A. Henckels AG, Germany

Dr. Gernot Strehl joined Zwilling in November 2012. He graduated in physics at the Technical University of Berlin in 1996. In 2002 he obtained his doctoral degree from the Technical University Clausthal after working on two European projects. In 2003 he benefited from a postdoctoral scholarship at the University of Burgundy in Dijon, France. In the following years he worked for Schmidt + Clemens with centrifugal cast high alloyed steels and forged tool steels.
At Zwilling he is responsible for product compliance on a global level with a special focus on food contact and chemical legislation. Within the Senior Expert team in FEC metals & alloys as well as ceramics and enamel are his key interests.
Tobias Knapp

Tobias Knapp

Group Sustainability Director, Le Creuset Group AG, Switzerland

Tobias Knapp is the Global Sustainability Director at Le Creuset Group, a role he has held since October 2021. Le Creuset’s products are sold worldwide and are renowned for their colourful enamelled cast iron and premium cookware ranges.
Since 2025, Tobias has also led the FEC Sustainability Development Expert Team and serves on the FEC Directors’ Committee.
He holds a Master’s degree in mechanical engineering and previously worked as a sustainability consultant in Europe and Asia before joining Le Creuset.
Sandro Tarozzo

Sandro Tarozzo

Integrated System Manager Guardini, Italy

Sandro Tarozzo has been a Senior Expert for FEC from 2020. He graduate from Professional Institute for Industry. He joined in Alcatel Cables as Production and Planner Manager from 1988 to 1997. From 1997 to 1998 as plant manager in Elettronica Conduttori.

Since 1998 he holds the position of Quality Manager, Integrated System Manager and Regulatory Compliance Manager for Chemicals and Food Contact for the Bakeware business of Guardini.

Eike Sträter

Eike Sträter

CEO, Flügel CSS and PCM Proficut Messertechnik, Germany

Eike is CEO of the companies Flügel CSS and PCM Proficut Messertechnik based in Solingen. With more than 100 years of market experience FEC´s member company Flügel CSS is one of the leading sharpening steel manufacturers not only in Germany but also worldwide. Customers are international top brands of cutlery and household items as well as well-known wholesalers for professional use. Since the beginning of 2023, Eike has been an active member of the FEC board of directors and particularly responsible for planning FEC’s main annual event: the FEC Business Days.

Mara Rossi

Mara Rossi

Association Manager, Anima/Fiac, Italy

For over 10 years, until 2017, Mara was the association manager within Applia Italia for the air conditioning and professional catering equipment sectors, called EFCEM Italia. She managed the secretariat and developed activities related to Food Contact Materials, FGAS, Energy Labeling, Ecodesign, and WEEE, as well as managing relationships with companies. She also represented the voice of Italian manufacturers in these sectors within the relevant European associations: Applia Europe and Efcem Europe.
For some years, she worked in certification bodies, developing certification for regulatory and legislative compliance, with particular reference to the provisions of FCM and FGas.
She was also the Certification Manager and the person in charge for attending to the Associations meetings and to the Technical Regulatory Committees for an Italian company, that manufactures equipment for the Horeca industry.

Since June 2024, she has been the Association Manager for the Food Technology Associations within the Anima Federation, including FIAC, which represents Italian manufacturers of cutlery, cookware, metal tableware and related items, Fec member.

André-Pierre Doucet

André-Pierre Doucet

Director General, Synetam, France

André-Pierre is Director General of SYNETAM and has extensive experience in leading and coordinating professional associations, organisations and networks. He specialises in institutional communications and advocacy, and brings strong expertise in economic analysis and corporate social responsibility (CSR). Since 2026, he has served as a member of FEC’s Board and has been responsible for the federation’s finances.

Jan-Frederik Kremer

Jan-Frederik Kremer

Managing Director, IVSH, Germany

Jan-Frederik Kremer is Director General of IVSH – the German Cutting and Housewares Industry Association. Previously, Kremer served as Managing Director of AiF FTK GmbH and founded the AiF InnovatorsNet.
Kremer studied Political Science, History, and International Development Studies in Bochum, Bonn, and Cape Town. Academic roles included Visiting Scholar by invitation at the European Union Centre of Excellence at the University of Miami and Head of a research group at the Center for Global Studies, University of Bonn.

Fernando Garay

Fernando Garay

Managing Director, Vitrinor, Spain

Vitrinor is a member of FEC since 2023. I am a member of DC since April 2026 and as Spanish member of the FEC Steering Committee, I represent the Association’s interests and manage its relations in Brussels within my geographical area.I hold a degree in Industrial Engineering and completed postgraduate studies, including an MBA in Business Management. My background is up 25 years as manager director in different sectors as aeronautical, automotive and during last 10 years as CEO of Vitrinor, a cookware company located in the north of Spain.

 

Pierre-Armand Lemoine

Pierre-Armand Lemoine

Executive Vice-President Cookware, Groupe SEB, France

Groupe SEB announced the appointment of Pierre-Armand Lemoine as Executive Vice-President, Cookware, in July 2021. 
Pierre-Armand joined Groupe SEB already in 2007 as VP Strategic Development and worked in the Strategy Department for 4 years. He then occupied the position of VP Strategic Marketing, Cookware BU, for 4 years before becoming SVP Strategy, a position he has held for 5 years in which he has notably supervised the business plan.

Advocacy Task Force

Coordinates advocacy activities and engagement with EU institutions, ensuring a consistent, well-aligned and strategically positioned industry voice in policy discussions.

Olivier Brault

Olivier Brault

President FEC I Global Director of Public Affairs, AI, Crisis & Corporate Resilience, Groupe SEB, France

After dedicating three decades to service in the French Air Force, Olivier embarked on a new chapter in September 2022.
He transitioned to Groupe SEB, a renowned global leader in small domestic appliances and professional coffee.
At Groupe SEB he serves as Director of Lobbying for the Group and Director of Prospective at the President’s Office.

Pierre Laffont

Pierre Laffont

Director, European Institutional Affairs, Groupe SEB, Brussels

Pierre Laffont is Director, European Institutional Affairs at Groupe SEB. He has over seventeen years of experience in EU affairs and industrial policy. He was previously Director, European Affairs at France Industrie, where he headed the Brussels office, having previously served as Manager, European Affairs at ASD Europe, representing the European aerospace and defence industries. He began his career at the European Parliament, where he worked as a parliamentary assistant for over seven years. He is a graduate of Sciences Po Toulouse, France (Master’s degree – Institute of Political Studies, Toulouse, France) and holds a Master’s degree in European Studies (Royal Institute of European Studies, Spain).

Tobias Gerfin

Tobias Gerfin

Vice-President FEC | CEO, Kuhn Rikon, Switzerland

Since October 2013, Tobias Gerfin has been CEO of Kuhn Rikon AG, a Swiss family-owned company specialising in cookware and cooking utensils. The company’s products are marketed in 40 countries worldwide. Tobias served as President of FEC from 2019 to 2023 and has held the position of Vice-President since January 2024. After completing his studies and doctorate in natural sciences at ETH Zurich, Tobias worked at EPFL Lausanne on solar cells. His industrial career took him to Bruker in Fällanden, in the field of NMR; Optrel, a leading manufacturer of welding helmets, in Toggenburg; and Glas Trösch in Bützberg, where he took over the management of the interior glass division in 2007. In 2010, Tobias Gerfin was appointed CEO of Stoll Giroflex AG in Koblenz, a company in the office furniture sector.

Gernot Strehl

Gernot Strehl

Head of Product Compliance, ZWILLING J.A. Henckels AG, Germany

Dr. Gernot Strehl joined Zwilling in November 2012. He graduated in physics at the Technical University of Berlin in 1996. In 2002 he obtained his doctoral degree from the Technical University Clausthal after working on two European projects. In 2003 he benefited from a postdoctoral scholarship at the University of Burgundy in Dijon, France. In the following years he worked for Schmidt + Clemens with centrifugal cast high alloyed steels and forged tool steels.
At Zwilling he is responsible for product compliance on a global level with a special focus on food contact and chemical legislation. Within the Senior Expert team in FEC metals & alloys as well as ceramics and enamel are his key interests.
Tobias Knapp

Tobias Knapp

Group Sustainability Director, Le Creuset Group AG, Switzerland

Tobias Knapp is the Global Sustainability Director at Le Creuset Group, a role he has held since October 2021. Le Creuset’s products are sold worldwide and are renowned for their colourful enamelled cast iron and premium cookware ranges.
Since 2025, Tobias has also led the FEC Sustainability Development Expert Team and serves on the FEC Directors’ Committee.
He holds a Master’s degree in mechanical engineering and previously worked as a sustainability consultant in Europe and Asia before joining Le Creuset.
Fernando Garay

Fernando Garay

Managing Director, Vitrinor, Spain

Vitrinor is a member of FEC since 2023. I am a member of DC since April 2026 and as Spanish member of the FEC Steering Committee, I represent the Association’s interests and manage its relations in Brussels within my geographical area.I hold a degree in Industrial Engineering and completed postgraduate studies, including an MBA in Business Management. My background is up 25 years as manager director in different sectors as aeronautical, automotive and during last 10 years as CEO of Vitrinor, a cookware company located in the north of Spain.

 

Jan-Frederik Kremer

Jan-Frederik Kremer

Managing Director, IVSH, Germany

Jan-Frederik Kremer is Director General of IVSH – the German Cutting and Housewares Industry Association. Previously, Kremer served as Managing Director of AiF FTK GmbH and founded the AiF InnovatorsNet.
Kremer studied Political Science, History, and International Development Studies in Bochum, Bonn, and Cape Town. Academic roles included Visiting Scholar by invitation at the European Union Centre of Excellence at the University of Miami and Head of a research group at the Center for Global Studies, University of Bonn.

André-Pierre Doucet

André-Pierre Doucet

Director General, Synetam, France

André-Pierre is Director General of SYNETAM and has extensive experience in leading and coordinating professional associations, organisations and networks. He specialises in institutional communications and advocacy, and brings strong expertise in economic analysis and corporate social responsibility (CSR). Since 2026, he has served as a member of FEC’s Board and has been responsible for the federation’s finances.

Mara Rossi

Mara Rossi

Association Manager, Anima/Fiac, Italy

For over 10 years, until 2017, Mara was the association manager within Applia Italia for the air conditioning and professional catering equipment sectors, called EFCEM Italia. She managed the secretariat and developed activities related to Food Contact Materials, FGAS, Energy Labeling, Ecodesign, and WEEE, as well as managing relationships with companies. She also represented the voice of Italian manufacturers in these sectors within the relevant European associations: Applia Europe and Efcem Europe.
For some years, she worked in certification bodies, developing certification for regulatory and legislative compliance, with particular reference to the provisions of FCM and FGas.
She was also the Certification Manager and the person in charge for attending to the Associations meetings and to the Technical Regulatory Committees for an Italian company, that manufactures equipment for the Horeca industry.

Since June 2024, she has been the Association Manager for the Food Technology Associations within the Anima Federation, including FIAC, which represents Italian manufacturers of cutlery, cookware, metal tableware and related items, Fec member.

SECRETARY GENERAL

The Secretary General oversees FEC´s startegic and operational management in close collaboration with the President and the Directors’ Committee.

Pierre Laffont

Pierre Laffont

Director, European Institutional Affairs, Groupe SEB, Brussels

Pierre Laffont is Director, European Institutional Affairs at Groupe SEB. He has over seventeen years of experience in EU affairs and industrial policy. He was previously Director, European Affairs at France Industrie, where he headed the Brussels office, having previously served as Manager, European Affairs at ASD Europe, representing the European aerospace and defence industries. He began his career at the European Parliament, where he worked as a parliamentary assistant for over seven years. He is a graduate of Sciences Po Toulouse, France (Master’s degree – Institute of Political Studies, Toulouse, France) and holds a Master’s degree in European Studies (Royal Institute of European Studies, Spain).

LEGAL AND FINANCE

FEC’s legal and financial matters are managed at its headquarters in France in close cooperation with SYNETAM.

André-Pierre Doucet

André-Pierre Doucet

Director General, Synetam, France

André-Pierre is Director General of SYNETAM and has extensive experience in leading and coordinating professional associations, organisations and networks. He specialises in institutional communications and advocacy, and brings strong expertise in economic analysis and corporate social responsibility (CSR). Since 2026, he has served as a member of FEC’s Board and has been responsible for the federation’s finances.

MARKETING, COMMUNICATIONS AND MEMBER RELATIONS

FEC’s marketing, communications and member relations are coordinated by the FEC Office in Solingen.

Stefanie Menning

Stefanie Menning

FEC Coordinator

Stefanie gained her first working experience in the banking sector, holding various positions at Germany’s second-largest bank for over 13 years. In 2002, she joined a renowned cookware and cutlery company based in Solingen, working as a management and marketing assistant covering product management, marketing, packaging design etc. For more than seven years she worked in Solingen as well as in Cyprus. She later completed a degree in new media, social media, and content management and gained journalistic experience as a freelancer for a German newspaper. Since July 2021, Stefanie has been supporting FEC as Coordinator for Marketing & Communications, leveraging her diverse experiences for the benefit of FEC´s members.

POLICY AND REGULATORY AFFAIRS

FEC’s policy and regulatory activities are supported by its Brussels-based consultant.

Dario Dainelli

Dario Dainelli

M.Sc. Chemistry | FEC Consultant

Dario Dainelli graduated in Chemistry in the University of Pisa (Italy), discussing a thesis on thermotropic liquid crystals. After having spent few years in the academic research, he worked in the plastic converting enviroment for over 25 years, first as R&D laboratory manager, and then as regulatory leader. He covered several roles in regulatory affairs in the Europe-Middle East Region, in Asia-Pacific and finally as a global lead, managing large and diversified global teams. Following up in his regulatory career, in 2016 Dario earned a M.Sc grade in Food Legislation from the Michigan State University. In 2018 he established a consulting company in Brussels, referred as PolicyRegulatory, which provides services to companies, associations and non-govermental organizations (such as FAO, the World Bank etc.) in all fields related to legislation, policies, and technology relative to food contact materials, and chemical substances. Dario supports FEC as Regulatory Advisor since 2019.

TESTIMONIALS

„I am proud that FEC reached over the last years high reputation and acceptance by the European Authorities and that the important international European Consumer Good Trade Shows welcome the Partnership of FEC as the representative of our industry.“

Dr. Wolfgang Auwärter

Former Chairman Kuhn Rikon – Former President FEC

Schließen