FEC SPRING MEETING 2026 IN LIVERPOOL: FROM REGULATORY EXPERTISE TO COORDINATED ACTION
From 11 to 13 May 2026, FEC members, national associations and experts came together in Liverpool and online to address key regulatory developments, coordinate advocacy priorities and define the next steps for the European cookware, cutlery and housewares industries....
CBAM: “TIME TO ACT!” – 160 ORGANISATIONS CALL FOR EXTENSION TO STEEL AND ALUMINIUM-INTENSIVE DOWNSTREAM PRODUCTS
FEC has joined over 160 organisations calling for the extension of the CBAM to downstream products with high aluminium and steel content. This is a key competitiveness issue for our members, who face risks of carbon leakage and unfair competition within the EU market....
FEC AT THE EUROPEAN PARLIAMENT TO ADVOCATE FOR THE CONTINUED USE OF FLUOROPOLYMERS IN COOKWARE
On 14 April, FEC participated in a breakfast discussion hosted at the European Parliament by MEP Stefan Köhler, on “PFAS – Fluoropolymers at the crossroads of safety, performance and regulation : towards a proportionate and risk-based PFAS regulation in favor of...
PFAS, LEAD AND LABELLING: REGULATORY UPDATES FROM CHICAGO
At The Inspired Home Show in Chicago, the alliance of CBA, CSA, Latham & Watkins, and FEC presented an update on the latest regulatory developments affecting our industry. The team of Fran Attilio (CBA), Stephen Burns (CSA), Tom Lee (Latham & Watkins) and...
